3200 E. CAMELBACK
PHOENIX, AZ 85018
MONDAY - TUESDAY 8:00AM - 3:00PM
WEDNESDAY - FRIDAY 8:00AM - 6:00PM
SATURDAY - SUNDAY CLOSED
fuel your day in every way
One Sixth was designed with a single intention: to be the quintessential highlight of your day. We are a fully curated, multi-concept dining experience built to match your mood, pace, and preference. Here, routine is replaced by choice. Lean into the whim of the moment. Whether you need a quick reset or a slow, intentional escape, we hope One Sixth energizes you.
1 restaurant.
6 concepts.
Located inside Bond, One Sixth is a refined culinary experience powered by six distinct culinary concepts. We elevate everyday workplace experiences, from coffee runs and lunch breaks to curated events and after-work gatherings, all with the same exceptional food and seamless hospitality.
CHEF-DRIVEN EXPERIENCE
CHRISTOPHER
Collins
Raised in his father’s restaurants, Chef Collins combines a lifelong commitment to genuine
hospitality with rigorous national training. After earning honors at Boston University’s School of Hospitality Administration, he honed his craft with the Hillstone Restaurant Group and under
acclaimed Valley mentors Chef Beau MacMillan and Chef Lee Hillson.
In 2011, he founded Common Ground Culinary, building a local empire of neighborhood
restaurants known for scratch-made cooking and tight-knit community connections.